Food, Science, and the Human Body: World Poverty and Undernutrition
(eVideo)

Grouping Information

Hoopla Extract Information

stdClass Object
(
    [year] => 2017
    [artist] => Alyssa Crittenden
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/grc_1940s1e33_270.jpeg
    [titleId] => 12176411
    [isbn] => 
    [rating] => TVPG
    [abridged] => 
    [episode] => 33
    [language] => ENGLISH
    [profanity] => 
    [title] => World Poverty and Undernutrition
    [titleTitle] => Food, Science, and the Human Body
    [demo] => 
    [segments] => Array
        (
        )

    [duration] => 30m 0s
    [children] => 
    [artists] => Array
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            [0] => stdClass Object
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                    [name] => Alyssa Crittenden
                    [artistFormal] => Crittenden, Alyssa
                    [relationship] => ACTOR
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            [1] => stdClass Object
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                    [name] => Alyssa Crittenden
                    [artistFormal] => Crittenden, Alyssa
                    [relationship] => WRITER
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        )

    [genres] => Array
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            [0] => Educational
            [1] => Food & Cooking
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    [price] => 1.49
    [season] => 1
    [id] => 12176319
    [edited] => 
    [kind] => TELEVISION
    [active] => 1
    [upc] => 
    [synopsis] => Every night, one in eight people goes to bed hungry. Get an eye-opening look at undernourishment in the developing and post-industrialized worlds. You'll consider the two types of malnourishment, the concept of "plump poverty," the roles played by urban slums and overpopulation, and ways we can work to eradicate world hunger.
    [url] => https://www.hoopladigital.com/title/12176411
    [pa] => 
    [series] => Great Courses
    [publisher] => The Great Courses
    [purchaseModel] => INSTANT
)