Everyday Raw Gourmet
(eBook)
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Format
eBook
Language
English
ISBN
9781423635604
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Citations
APA Citation, 7th Edition (style guide)
Matthew Kenney., & Matthew Kenney|AUTHOR. (2013). Everyday Raw Gourmet . Gibbs Smith.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Matthew Kenney and Matthew Kenney|AUTHOR. 2013. Everyday Raw Gourmet. Gibbs Smith.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Matthew Kenney and Matthew Kenney|AUTHOR. Everyday Raw Gourmet Gibbs Smith, 2013.
MLA Citation, 9th Edition (style guide)Matthew Kenney, and Matthew Kenney|AUTHOR. Everyday Raw Gourmet Gibbs Smith, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | eb05ba54-9833-0f2d-824f-138d7130c090-eng |
---|---|
Full title | everyday raw gourmet |
Author | kenney matthew |
Grouping Category | book |
Last Update | 2024-05-14 23:01:35PM |
Last Indexed | 2024-06-06 06:12:49AM |
Book Cover Information
Image Source | overdrive |
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First Loaded | Nov 28, 2022 |
Last Used | May 2, 2024 |
Hoopla Extract Information
stdClass Object ( [year] => 2013 [artist] => Matthew Kenney [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/opr_9781423635604_270.jpeg [titleId] => 13767544 [isbn] => 9781423635604 [abridged] => [language] => ENGLISH [profanity] => [title] => Everyday Raw Gourmet [demo] => [segments] => Array ( ) [pages] => 226 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Matthew Kenney [artistFormal] => Kenney, Matthew [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Cooking [1] => Health & Healing [2] => Methods [3] => Raw Food [4] => Vegan ) [price] => 2.35 [id] => 13767544 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => Healthy, living foods-no cooking required-from the celebrated chef "who is making it his mission to help people experience raw foods on a gourmet level" (The Daily Meal). Chef Matthew Kenney takes the raw food lifestyle to exquisite heights in Everyday Raw Gourmet. He combines his love of art and philosophy with food to bring you recipes for outstanding raw food dishes in this revised edition of Entertaining in the Raw. The recipes span many ethnicities; including Asian, Latin, French, and Indian, and feature appetizers, tapas, main dishes, breads, sauces, and decadent desserts. Kenney's focus is on fresh fruits and vegetables, organic, and buying food locally and in season. Praise for Matthew Kenney and Everyday Raw Gourmet "When it comes to gourmet plant-based cuisine, you need look no further than a Matthew Kenney-owned institution to get your fix. For those who don't know, Kenney is an American Celebrity chef, an entrepreneur, author, and educator specializing in plant-based cuisine." -One Green Planet "Books like Everyday Raw Gourmet are an indication that this particular dietary school of thought is surging in popularity ... Gorgeous photos ... And not a bit of cooking is involved. Raw, raw, raw, that's the spirit that we have here!" -Dayton Daily News [url] => https://www.hoopladigital.com/title/13767544 [pa] => [publisher] => Gibbs Smith [purchaseModel] => INSTANT )