Food [DVD] : a cultural culinary history
(DVD)

Book Cover
Average Rating
Author
Albala, Ken.
Contributors
Recorded Books, LLC.
Teaching Company.
Published
[Chantilly, VA] : Prince Frederick, MD : Teaching Company ; [Distributed by] Recorded Books,[2013]
Physical Desc
7 videodiscs (approximately 1080 min.) : sound, color ; 4 3/4 in. + 1 course guidebook (vi, 290 pages ; 19 cm) in PDF format on disc 7.
Status
Available from another library
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Copies

LocationCall NumberStatus
Park County Public Libraries - Lake George Branch (C346) - DVDFOOD ALBOn Shelf

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Subjects

LC Subjects
Food -- History.
Food habits -- History.
Food habits.
Food.
Other Subjects
DVD.
Educational films.
Filmed lectures.
Nonfiction films.
Video.

More Details

Published
[Chantilly, VA] : Prince Frederick, MD : Teaching Company ; [Distributed by] Recorded Books,[2013]
Format
DVD
Language
English

Notes

General Note
"The Teaching Company."
General Note
Course guidebook contains outlines of each 30 minute lecture.
General Note
Title from DVD container cover.
Participants/Performers
Ken Albala, Professor, University of the Pacific.
Description
"This course explores the history of how humans have produced, cooked, and consumed food--from the earliest hunting-and-gathering societies to the present. This course examines how civilizations and their foodways have been shaped by geography, native flora and fauna, and technological innovations."--p. 1 of guidebook.
System Details
DVD.
Terms Governing Use and Reproduction
For private home use only.

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Citations

APA Citation, 7th Edition (style guide)

Albala, K. Food [DVD]: a cultural culinary history . Teaching Company ; [Distributed by] Recorded Books,[2013].

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Albala, Ken. Food [DVD]: A Cultural Culinary History. Teaching Company ; [Distributed by] Recorded Books,[2013].

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Albala, Ken. Food [DVD]: A Cultural Culinary History Teaching Company ; [Distributed by] Recorded Books,[2013].

MLA Citation, 9th Edition (style guide)

Albala, Ken. Food [DVD]: A Cultural Culinary History Teaching Company ; [Distributed by] Recorded Books,[2013],

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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