Fast carbs, slow carbs : the simple truth about food, weight, and disease
(Book)
Author
Published
New York : HarperWave, [2020].
Edition
First edition.
Physical Desc
300 pages cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Ignacio Community Library - NONFICTION | 615.8 KES | On Shelf |
| Pines and Plains - Elizabeth Public Library - NONFICTION | ANF 615.854 KES | On Shelf |
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Subjects
LC Subjects
Carbohydrates in human nutrition -- Popular works.
Carbohydrates in human nutrition.
Carbohydrates, Refined -- Physiological effect.
Carbohydrates, Refined -- Physiological effect.
Nutrition -- Popular works.
Nutrition.
Nutritionally induced diseases -- United States -- Popular works.
Nutritionally induced diseases.
Popular Works.
Processed foods -- United States -- Popular works.
Carbohydrates in human nutrition.
Carbohydrates, Refined -- Physiological effect.
Carbohydrates, Refined -- Physiological effect.
Nutrition -- Popular works.
Nutrition.
Nutritionally induced diseases -- United States -- Popular works.
Nutritionally induced diseases.
Popular Works.
Processed foods -- United States -- Popular works.
More Details
Published
New York : HarperWave, [2020].
Format
Book
Edition
First edition.
Street Date
2003
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
"The American body is plagued by obesity, heart disease, and diabetes. In Fast Carbs, Slow Carbs, the follow up to his bestselling book The End of Overeating, Dr. David A. Kessler explains how we can reduce heart disease, keep weight off, and reduce chronic disease"--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Kessler, D. A. (2020). Fast carbs, slow carbs: the simple truth about food, weight, and disease (First edition.). HarperWave.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kessler, David A., 1951-. 2020. Fast Carbs, Slow Carbs: The Simple Truth About Food, Weight, and Disease. HarperWave.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kessler, David A., 1951-. Fast Carbs, Slow Carbs: The Simple Truth About Food, Weight, and Disease HarperWave, 2020.
MLA Citation, 9th Edition (style guide)Kessler, David A. Fast Carbs, Slow Carbs: The Simple Truth About Food, Weight, and Disease First edition., HarperWave, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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