Instant Pot fast & easy : 100 simple and delicious recipes for your Instant Pot
(Book)

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Average Rating
Author
Pitre, Urvashi,
Published
Boston : Houghton Mifflin Harcourt, 2018.
Physical Desc
237 pages : colored photos ; 24 cm
Status
Available from another library
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LocationCall NumberStatus
Canon City Public Library - NONFICTION641.5 PITOn Shelf
Gilpin County Public Library - NONFICTION641.5 PITOn Shelf
Park County Public Libraries - Fairplay Branch (C932) - NONFICTION641.5 PITOn Shelf

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Subjects

LC Subjects
Cookbooks.
Electric cooking.
International cooking.
Pressure cooking.
Quick and easy cooking.
Smart cookers.
OCLC Fast Subjects
Electric cooking.
International cooking.
Pressure cooking.
Quick and easy cooking.

More Details

Published
Boston : Houghton Mifflin Harcourt, 2018.
Format
Book
Street Date
1901
Language
English

Notes

General Note
Includes index.
Description
Presents a collection of recipes that use an Instant Pot pressure cooker to make simple, timesaving dishes, including Jamaican chicken curry, crustless crab quiche, cheesy polenta, and baba ghanoush.

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Citations

APA Citation, 7th Edition (style guide)

Pitre, U. (2018). Instant Pot fast & easy: 100 simple and delicious recipes for your Instant Pot . Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Pitre, Urvashi. 2018. Instant Pot Fast & Easy: 100 Simple and Delicious Recipes for Your Instant Pot. Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Pitre, Urvashi. Instant Pot Fast & Easy: 100 Simple and Delicious Recipes for Your Instant Pot Houghton Mifflin Harcourt, 2018.

MLA Citation, 9th Edition (style guide)

Pitre, Urvashi. Instant Pot Fast & Easy: 100 Simple and Delicious Recipes for Your Instant Pot Houghton Mifflin Harcourt, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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